Class: Coagulant
Format: Granulate, Liquid
Chy-Max® M
Novonesis' Chy-Max® M is a second-generation fermentation-produced chymosin (FPC. It offers high milk-clotting specificity combined with reduced proteolytic activity. Chy-Max® M is available in different volumes and strengths, both as a liquid and as granulates.
Product features, details and benefits
- Increases cheese yield and offers better process control
- Firm texture remains during shelf life
- No bitterness
- Requires a lower dose
- Higher whey quality
- Reduced CO2 footprint
Key slicing benefits:
- Reduces giveaways by up to 0.3% points
- Avoids costly cheese downgrades due to texture defects
- Improves slicing efficiency thanks to higher speed and reduces cleaning time
- Improves whey quality
- Reduces CO2 footprint
Packaging options vary by region. Contact us to find the best solution and check availability in your area.
This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.
Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- If experiencing respiratory symptoms: Call a POISON CENTER or a doctor
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For recommendations on how to safely handle the enzyme product, please visit the guide.
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