Class: Culture
Format: Frozen and Freeze dried
eXact® Kefir
The Novonesis' eXact® Kefir culture range allows you to craft tailored kefir offerings of superior taste and texture. This includes traditional flavors attributed by lactic acid bacteria and yeast to more mild flavors adapted to suit the modern consumer. Unlock even more natural goodness by combining with the world's most documented probiotic strains LGG® and BB-12®.
Product features, details and benefits
- Tap into new markets
Kefir—an ancient, fermented dairy favorite—is now a modern wellness powerhouse. The market is evolving fast and our range of Kefir solutions and application support can help you capture that opportunity.
- Customizable taste and texture
The eXact® Kefir range offers you full flexibility via culture solutions with both lactic acid bacteria and yeast for more traditional kefir or culture solutions with high strain diversity. This brings your kefir closer to original kefir microflora. Our eXact® Kefir cultures can be combined with other eXact® or Yolfex® cultures allowing you to customize taste and texture.
- Pure, simple and healthy
Kefir is inherently linked to a series of health benefits. We support this by suggesting pure, simple recipes with options for a modern take on kefir by adding the world’s most documented probiotic strains LGG® and BB-12®.
This product contains microbials. While microbial products are safe to use in consumer applications, they must be handled correctly in production environments to ensure that workers do not inhale organic dust and bioaerosols.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For recommendations on how to safely handle the microbial product, please visit the guide.
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