Class: Food culture
Format: Frozen
Vertera® Boost adjunct cultures
Adjunct culture range to boost fermentation performance and taste.
Product features, details and benefits
- Boost productivity
Accelerate fermentation speed without losing texture for improved productivity.
- Boost creativity
With different volatile profiles in fermentation, adjuncts provide the flexibility to optimize taste.
Our Vertera® Boost range contains four adjuncts:
- Vertera® Boost LP
- Vertera® Boost LH
- Vertera® Boost PA
- Vertera® Boost LA
This product contains microbials. While microbial products are safe to use in consumer applications, they must be handled correctly in production environments to ensure that workers do not inhale organic dust and bioaerosols.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For recommendations on how to safely handle the microbial product, please visit the guide.
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