Take antibiotic residues in milk testing to the next level

Antibiotic residues in milk impact consumer health and lead to avoidable emissions and waste. Get more from your milk with our next-level testing solutions. 

Reduce discards with close-to-source testing

It’s estimated that several hundred million liters of milk are discarded yearly due to antibiotic residues. With close-to-source testing for antibiotic residues in milk– on farms, in trucks or in collection centers – you can minimize waste and help to take dairy to the next level.

Man in a plaid shirt stands beside cows being milked.

The benefits of a strong close-to-source testing system

Next-level testing solutions

BRT microbiological, Bioeasy and Novonesis’ rapid testing solutions feature fast, easy-to-operate and robust tests, incubators and portable readers. These solutions support close-to-source testing for antibiotic residues in milk. They also deliver quick and easy interpretation of results. And by enabling in-truck testing, they save queueing time on arrival at the dairy. 

Easy-to-use and integrate digitalized testing

MilkSafe™ Web Service is an easy-to-use and integrate digitalized testing solution. Designed to take your raw milk testing to the next level, it offers superior documentation, optimized analysis and always-available results.

Phone showing a test screen, with lab tools in the background.

MilkSafe™ for next-level testing efficiency

A European dairy checking 900,000 kg milk/day across 60 collection tours switched to MilkSafe™ Fast one-step test. The switch cut invalid antibiotic test results and saved the dairy €13,000/year. Simpler handling, automated cloud storage and 20% lower test costs helped the dairy achieve next-level testing efficiency. 

13,000

annual saving with MilkSafe™

Let’s take residue testing to the next level

Our solutions can help reduce the risk of antibiotic residues in milk impacting your business. Fill in the form below and we’ll be in touch with more information.

One more step…

To complete the get in touch form or sign up, please click on the button below to enable cookies.

1. J. Dairy Sci. 105:9713–9725 J. Dairy Sci. 105:9713–9725