Liquozyme® Pro HP DI

Liquozyme^® Pro HP DI provides robust starch conversion while supporting yeast health with a nitrogen source of amino acids and peptides.

This allows for the elimination of fermentation protease and exogenous nitrogen reductions in fermentation and offers the potential for higher ethanol yield. The thermostable protease in Liquozyme^® Pro HP DI enables oil extraction improvements of up to ~10% for those who recover their corn oil. 

• Ability to eliminate fermentation protease and reduce DAP and ammonia in fermentation – 10% to 30% – resulting in lower costs, less need for storage and handling, greater safety, and reduced risk of errors 
• Potential for up to 10% increased corn oil yield 
• Equal-to or better ethanol yields and viscosity enhancement compared with Liquoflow^® pHlex DI 
• Improved operational flexibility across broad pH range in cook 
• Improved yeast health resulting in lower glycerol and conginer levels

Regional availability - North America

This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.

Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.

Please follow the precautionary handling recommendations below:

• Avoid breathing dust/fume/gas/mist/vapors/spray
• Avoid contact with eyes, skin, or clothing
• In case of inadequate ventilation wear respiratory protection
• IF INHALED: Remove person to fresh air and keep comfortable for breathing
• If experiencing respiratory symptoms: Call a POISON CENTER or a doctor
• Store in a dry place. Store in a closed container
• Dispose of contents/containers in accordance with local regulations

For recommendations on how to safely handle the enzyme product, please visit the guide.